top of page

Our 3% Cash Discount is reflected in all pricing.  A 3% non-cash adjustment will be applied to all other payments. 

MONTHLY SPECIALS


Fish & dessert specials also available 

SPECIALS LISTED BELOW ARE AVAILABLE ON THE DAYS SPECIFIED

 NOVEMBER

APPETIZER​

Pumpkin Ravioli with brown butter & thyme, sprinkled with grated Parmigiano Reggiano

ENTRÉE

NY Sirloin with melted feta cheese,
served with roasted Brussel sprouts
& carrots with mashed potatoes
 

11/1, 11/7, 11/13, 11/19, 11/25

 

​
APPETIZER

Guacamole served with
house fried tortilla chips

ENTRÉE

Farfalle in garlic & oil with shrimp, chicken, spinach, diced tomato & hot or sweet peppers

​

11/2, 11/15, 11/21

 

 

APPETIZER

Shrimp tacos served with fried tortilla, onions, peppers, cheddar cheese with salsa, sour cream & avocado

ENTRÉE

Filet Mignon with mushrooms in a
white wine-garlic sauce served with roasted cauliflower, sweet + roasted potatoes

 

11/3, 11/9, 11/22, 11/28

​​
 

APPETIZER

Lettuce wedge with bacon,
red onions & blue cheese dressing

ENTRÉE

Veal Chops with shiitake mushrooms and risotto with brandy sauce

​

11/4, 11/10, 11/16, 11/29

​

​

​ APPETIZER

Chicken Rollatini with asparagus,
bacon & mozzarella
with pink champagne sauce


ENTRÉE

Sliced filet mignon with wasabi cream
sauce & a side of sliced, pan-fried potatoes


11/5, 11/11, 11/17, 11/23

​

​

​ APPETIZER

Artichoke Hearts Francese

​

ENTRÉE

Cajun pork chops
over sautéed escarole & white beans

​

11/6, 11/12, 11/18, 11/24, 11/30

​

 

APPETIZER

Broiled portobello mushrooms stuffed
with calamari, spinach & breadcrumbs
in a garlic lemon sauce

ENTRÉE

Cowboy steak, served with mashed potatoes topped with sour cream & melted cheddar cheese

​

11/8, 11/14, 11/20, 11/26

​

​

DESSERT SPECIAL *all month*

Pumpkin Affogato

bottom of page